Local Provenance
Just some of the local suppliers used at the Foresters Arms.
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Medina Fine Food Service
BIG ENOUGH TO COMPETE, SMALL ENOUGH TO COMPARE!
SUPPLIERS
EVERY ONE OF OUR SUPPLIERS ARE VETTED AND HAVE TO BE OF GOOD REPUTE BEFORE WE WILL EVEN PURCHASE FROM THEM. WE TAKE IT UPON OURSELVES TO ENSURE THAT WE ARE ALWAYS ABLE TO SUPPLY YOU, THE CUSTOMER, WITH THE PRODUCE YOU NEED, WHEN YOU NEED IT.
PRODUCTS
WE ENDEAVOR TO PURCHASE ONLY TOP QUALITY PRODUCE AT COMPETITIVE PRICES FOR THE CATERER.
WE WILL NOT SELL ANY PRODUCT THAT HAS NOT ALREADY BEEN TRIED AND TESTED AND HAD A GOOD OVERALL OPINION FROM SEVERAL CATERERS. IN MANY CASES WE OFFER A “BRAND LEADER” AND A CHEAPER ALTERNATIVE, BUT BY NO MEANS IS THE CHEAPER PRODUCT SECOND GRADE. JUST GOOD VALUE FOR MONEY!
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New Pastures Butcher
New Forest Meat Suppliers
The butchery located in Godshill, Fordingbridge, in the New Forest National Park. They supply quality premium meats to local families, public houses, cafes, residential care homes, private schools, delicatessens, restaurants, hotels, farm shops, private barbecues, corporate events, private BBQ's community shops and organised events of all kind. Top quality customer service.
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DW Gillett
We are a family run catering butchers who are located in Downton, Salisbury. We currently serve some of the best restaurants, pubs and hotels across Hampshire, Dorset and Wiltshire. We use the best quality locally sourced products available which are fully traceable back to source.
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Purbeck Ice Cream
Produced on the farm on the Isle of Purbeck this is ice cream heaven! No artificial rubbish in sight just good old fashioned ice cream made with fresh milk and thick double cream from their own dairy herd and flavoured with some mighty fine ingredients and some whacky ones too - red chilli ice cream? Blows your sock off!
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Coopers
Coopers are local suppliers of quality fish.
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Alresford Watercress
Our man turns up complete with muddy wellie boots fresh from his watercress beds in Alresford - which is of course the home of English watercress.
